South East
Altitude:380m
Harvest:Manual
Full-bodied red wine
Vinification:In rosso
Wood:With passage in wood

Conventional
Alcohol content:13.5%
Sugar:1.90 g/l
Acidity (pH):3.29 g/l

115 mg/l
Added Sulfites:1 mg/l
Wine Color:Red
Pressure:14-16 ° C Red wines of medium structure and tannins, Passiti and Red Liqueur wines
Food pairings:Cold cuts and cheeses
Occasions:Dinner with friends
Additional notes (Territory):clayey calcareousm

Sample not for free
Type of packaging:Bordeaux
Format:75 cl Bottle
Closure:Natural cork
1.24kg
Number of bottles per box:6
Number of bottles per pallet:576
Pallet Dimensions:CP2 (800x1200mm)
Height:140 cm
Weight:697kg