South West
Altitude:230m
Harvest:Manual
Light-bodied white wine
Vinification:In bianco
Wood:Without the use of wood

Conventional
Alcohol content:12%
Sugar:1.59 g/l
Acidity (pH):3.13 g/l

147 mg/l
Added Sulfites:1 mg/l
Wine Color:White
Pressure:4-6 ° C Dry sparkling wines
Food pairings:Appetizers, Fish, Pizza
Occasions:Family lunch
Additional notes (Territory):clayey calcareousm

Sample not for free
Type of packaging:Bordeaux
Format:75 cl Bottle
Closure:Natural cork
1.17kg
Number of bottles per box:6
Number of bottles per pallet:576
Pallet Dimensions:CP2 (800x1200mm)
Height:140 cm
Weight:697kg