South West
Soils Composition:Limestone - Sediment-based soil
Altitude:380m
Harvest:Machine
Full-bodied white wine
Vinification:In bianco
Wood:Aged in barrique
Maturation:
Stainless steel: 50 months
barrique: 50 months
Organic
Alcohol content:13%
Sugar:4 g/l
Acidity (pH):3.25 g/l
White
Pressure:Dry
8-10 ° C White wines and young rosé wines
Food pairings:Fish, Meat, Cold cuts and cheeses
Bordeaux
Format:75 cl Bottle
Closure:Agglomeration
1.45kg