Calcareous soil - Alkaline soil
Altitude:300m
Harvest:Manual
Full-bodied red wine
Vinification:In rosso
Wood:Aged in barrique
Maturation:
barrique: 9 months
Stainless steel: months
13.5%
Red
Pressure:Dry
16-18 ° C Evolved red wines, with great structure and tannins
Food pairings:Meat, Cold cuts and cheeses
75 cl Bottle
Bottle weight:1.33kg