Vignuolo, Nero di Troia DOC Castel del Monte Biologico e Vegano
MANFREDI ALDO & C s.r.lSouth West
Soils Composition:Limestone - Sediment-based soil
Altitude:150m
Harvest:Manual
Full-bodied red wine
Vinification:In rosso
Wood:With passage in wood
Maturation:
Stainless steel: 24 months

Organic, US Organic, Vegan
Awards:
Jancis Robinson: 16.5
13.5%
Sugar:3 g/l
Acidity (pH):5.5 g/l

120 mg/l
Added Sulfites:1 mg/l
Wine Color:Red
Pressure:Dry
16-18 ° C Evolved red wines, with great structure and tannins
Food pairings:All dishes
Occasions:Extravagant dinner, Dinner with friends, Informal occasions
Additional notes (Territory):We are located 10 km from da sea and at an altitude around 150 meters above the sea level in the pre-Murgia area in the northern part of Puglia. We benefit of a dry climate together with a gentle wind that blows in the summer time and reduces the possibilities of pests.m

Free sample bottle
Type of packaging:Bordeaux high shoulder
Format:75 cl Bottle
Closure:Agglomeration
1.1kg
Number of bottles per box:12
Number of bottles per pallet:600
Pallet Dimensions:CP1 (1000x1200 mm)
Height:180 cm
Weight:770kg