glacial and alluvial origin
Aromatic White Wine
Vinification:In bianco
Wood:Without the use of wood
Maturation:
Stainless steel: 7 months

SPQNI
Alcohol content:13%
Sugar:2.1 g/l

White
Pressure:Dry
8-10 ° C White wines and young rosé wines
Food pairings:Fish, Ethnic dishes, Vegetarian dishes and side dishes, Cold cuts and cheeses

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75 cl Bottle
Closure:Natural cork
1.31kg